Our Ginkgo Nuts are premium-quality seeds harvested from mature Ginkgo Biloba trees, renowned for their unique flavor, texture, and nutritional value. Carefully cleaned, processed, and sorted, these nuts are ideal for culinary use, traditional medicine, and health food production.
Rich in antioxidants, amino acids, and essential minerals, ginkgo nuts are known for their distinct taste and health benefits, supporting memory and overall well-being. We ensure each batch meets strict hygiene and export quality standards, offering freshness, purity, and consistency in every shipment.
Key Features:
Premium-quality, naturally processed ginkgo nuts
Distinct mild and nutty flavor
Rich in antioxidants, vitamins, and minerals
100% natural and chemical-free
Suitable for culinary and health food applications
Product Name: Ginkgo Nuts (Ginkgo Biloba)
Type: In-shell / Shelled (as per customer requirement)
Grade: Premium Export Grade / Food Grade
Origin: China, Japan, Korea
Variety: Mature Ginkgo Biloba Seeds
Moisture Content: ≤ 10%
Admixture: ≤ 1%
Color: Pale yellow to light beige kernel with white outer shell
Flavor: Mild, slightly bitter, and nutty
Texture: Firm and smooth
Nutritional Value: High in antioxidants, amino acids, and trace minerals
Shelf Life: 12–18 months (under proper storage conditions)
Packaging: 10 kg, 25 kg, or 50 kg woven or vacuum-sealed bags
Storage Condition: Cool, dry, and well-ventilated area, away from sunlight
Usage: Culinary, traditional medicine, and health food applications
Delivery: Reliable and timely global shipment
Certifications: ISO / HACCP / SGS (available upon request)
Factory visit Allow / Cash payment accepted
