Our Red Kidney Beans are premium-grade pulses sourced from the rich agricultural regions of Tanzania, known for producing high-quality legumes with excellent taste and nutritional value. These beans are naturally grown, carefully cleaned, graded, and sorted to meet international food safety and export standards.
Rich in protein, dietary fiber, iron, and essential minerals, Red Kidney Beans are a staple in both household and industrial food applications. They feature a deep red color, uniform size, and smooth texture, making them ideal for use in soups, salads, curries, and canned foods.
All beans are processed under strict ISO9001, HACCP, and SGS certified systems, ensuring freshness, purity, and long shelf life.
| Parameter | Description |
|---|---|
| Product Name | Red Kidney Beans |
| Type | Pulses / Legumes |
| Origin | Tanzania |
| Variety | Dark Red / Light Red Kidney Beans |
| Color | Deep Red |
| Size | 180–200 Beans per 100g |
| Moisture | Max 14% |
| Admixture | Max 0.5% |
| Purity | 99.5% Min |
| Defective Grains | Max 1% |
| Broken Grains | Max 2% |
| Damaged Grains | Max 1% |
| Foreign Matter | Max 0.5% |
| Aflatoxin Level | Below 5 ppb |
| Shelf Life | 24 Months |
| Application | Food Processing, Household, Restaurant, Industrial Use |
| Packaging | 25kg, 50kg PP Bags, or per Buyer’s Requirement |
| Certification | ISO9001 / HACCP / SGS Certified |
| Minimum Order Quantity (MOQ) | 25 Metric Tons |
| Supply Ability | 1000 Metric Tons per Month |
| Lead Time | 7–14 Days after order confirmation |
| Quotation Validity | 30 Days from the date of issue |
Factory visit Allow / Cash payment accepted